Rice biscuit choc balls.

These were going to be rum balls, but, seeing as I didn’t have any rum or marie biscuits I had to make do.

I found a rather old and crumbly packet of rice cookies in the cupboard and decided to use those.

I crumbled them up a bit in my hands to break them up and then whizzed them in the Bellini for about about 5 seconds on speed 6.

I then added 70gms cocoa, a cup of dessicated coconut and about 2/3 tin of condensed milk. I whizzed this for 5 seconds on speed 5.

It was pretty sticky and tricky to get out of the bowl.  I ended up removing the blades so I could scrape it all out.

It was so easy. Really the trickiest and most time consuming part was rolling them into balls and into the coconut.

After they set, they were consumed pretty quickly by the family.  Next time I will make a double batch!

Rice biscuit choc balls

 

Happy New Year

Deb

Advertisements